Technical data:

Cerrado - MG
Total area:
9,300 ha
Coffee planted area:
750 ha 
Anual average production:
35,000 bags
Arabica Varieties:
Catuai, Mundo Novo, Bourbon

Fazenda Laçador

The extent of the irrigated área allows the investment in technology for the cultivation of coffee in the Brazilian Cerrado Area.

The Laçador farm follows the production model of the cerrado area, which is considered one of the most modern technologies in the world, combining productivity with quality and sustainability.

Coffee plantations are located in areas that provide an excellent standard of quality coffee. With a favorable climate, warm and humid in the summers and mild and dry in the winters, and with altitudes above 1050m , contributing to the uniqueness of the uniqueness of the region.